Get Your Restaurant Involved in the Community
A lot of business owners have the understandable mentality that they need to fly solo to best succeed. They take “competition” a little...
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Aug 26, 2020
Is Volunteering Good for Business?
Contributing to worthwhile causes goes hand in hand with running a genuinely good business, meaning one that actively benefits the local...
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Jul 1, 2020
California Teams Up with FEMA to Feed the Elderly
Everyone’s struggling during the COVID-19 pandemic, but no one perhaps feels the burden more than our immunocompromised and elderly...
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Jul 1, 2020
Community Highlight: My Green Lunch
When Todd Evjenth started My Green Lunch in 2012, he aimed to feed delicious, organic food to local schoolchildren in Silicon Valley....
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Jul 1, 2020
Community Highlight: CommonSpirit Health Turns Cafes to Grocery Stores
Since CommonSpirit Health opened in February 2019. they’ve grown into the largest Catholic health system and second-largest nonprofit...
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Jul 1, 2020
These Dallas Cafeteria Workers Made the Cover of Time
On April 9th, Time magazine released a special edition article with five different covers showcasing five incredible frontline workers...
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Jul 1, 2020
Restaurant Highlight: Dig Food Group
Since Adam Eskin first opened Dig (formerly known as Dig Inn) in 2011, it’s grown into a multifaceted business endeavor that now spans...
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Jul 1, 2020
Community Highlight: St. Mary’s Food Bank Alliance
Nonprofit organizations that distribute food, collect money and deploy volunteers are extremely important to getting families the...
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Jul 1, 2020
Community Highlight: SF New Deal
Before the COVID-19 pandemic swept the U.S., Lenore Estrada baked for Three Babes Bakeshop in San Francisco, CA. The business’s...
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Jul 1, 2020
Community Highlight: White Pony Express
Many outreach organizations have been appropriately recognized for their contributions to people and communities in need during this...
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Jul 1, 2020
New York’s Statewide COVID-19 Relief Efforts
From the outset of the COVID-19 pandemic, New York state has taken swift and extension action to flatten the curve in their community....
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Jul 1, 2020
6 D.C. Restaurants Helping BLM Protestors
All across the United Sates, peaceful demonstrators have gathered every day weeks in support of Black Lives Matter. Protests were sparked...
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Jul 1, 2020
Community Highlight: Black Cat
In 2006, chef Eric Skokan and his wife Jill opened Black Cat in Boulder, CO. They fully integrated the restaurant with their 425-acre...
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Jul 1, 2020
Community Highlight: The Okra Project
In a 2015 study, the National Center for Transgender Equality reported a disproportionately high rate of poverty, homelessness,...
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Jul 1, 2020
Brewery Highlight: Alnwick Brewery Co.
Like many other nonessential businesses, breweries around the world closed down earlier this year as COVID-19 restrictions limited...
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May 29, 2020
L.A. Restaurant Supports BLM Protests, Despite Damage
Since May 25th, 2020 people have flooded streets around the country to protest the death of George Floyd in custody of the Minneapolis...
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May 26, 2020
Community Highlight: ROC United
Like many fundraisers that started after the widespread damage COVID-19 inflicted on the restaurant community, the Restaurant...
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Welcome to the eatOS Blog!
Discover the latest trends, tips, and innovations in restaurant technology. Whether you're a small café or a bustling restaurant chain, our expert insights on Point of Sale systems, inventory management, and customer engagement will help you thrive. Join us in transforming dining experiences through cutting-edge technology!
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